Sustainable Food Procurement

Discover the essential insights in Sustainable Food Procurement by Taylor & Francis Ltd, set to be released in 2025. This comprehensive guide explores the intricacies of sustainable food procurement policies and practices within the European Union and beyond. With 234 pages of in-depth analysis, this book is a must-read for policymakers, industry professionals, and anyone interested in the future of sustainable food systems. Gain a deeper understanding of how sustainable procurement can positively impact our environment and society. Stay ahead of the curve and equip yourself with the knowledge to make informed decisions in the evolving landscape of food procurement.