Protein Folding and Metal Ions

Delve into the intricate relationship between metal ions and protein folding in Protein Folding and Metal Ions by Cláudio M. Gomes. Published by Taylor & Francis Ltd in 2020, this comprehensive paperback spans 308 pages and offers a thorough exploration of how metal ions influence protein stability and folding mechanisms. The book presents detailed case studies that highlight specific systems and proteins containing various metal ions or cofactors. Additionally, it examines the crucial role these proteins play in transporting metal ions to target metalloproteins within the cell. Ideal for researchers and students in the fields of physiology and biochemistry, this volume is an essential resource for understanding the complexities of protein interactions and metalloprotein functionality. Enhance your knowledge of this vital area of study with Gomes' insightful analysis.