Nutrition Through the Life Cycle

Explore the vital connection between diet and health throughout various stages of life with Nutrition Through the Life Cycle by P. Shetty. Published in 2002 by the Leatherhead Food Research Association, this comprehensive hardback spans 210 pages and delves into the nutritional requirements essential for individuals at different ages. Whether you are a student of dietetics, a health professional, or simply someone interested in enhancing your knowledge of nutrition, this book provides a thorough overview of how dietary needs evolve from infancy to old age. Discover the science behind nutrition and its impact on overall health, making it an invaluable resource for anyone passionate about food science and health. Don't miss the opportunity to enrich your understanding of nutrition with this insightful guide.