Modern Techniques and Solvents for the Extraction of Microbial Oils

Discover the innovative world of microbial oil extraction with Modern Techniques and Solvents for the Extraction of Microbial Oils by Alice Meullemiestre. Published in 2015 by Springer International Publishing AG, this comprehensive guide spans 52 pages and delves into cutting-edge methodologies that are transforming the biotechnology landscape.

In this essential resource, you will explore a variety of extraction techniques, including the renowned Folch and Bligh and Dyer methods, as well as the Soxhlet technique. The book also highlights intensified green processes such as ultrasound, microwave, and supercritical fluid extraction, along with agro-solvent and enzyme-assisted extraction methods. Each technique is designed to enhance efficiency and sustainability in microbial oil extraction.

Whether you are a researcher, student, or industry professional, this first edition is a must-have for anyone interested in microbiological chemistry and advanced extraction methods.