Minerals in Animal and Human Nutrition

Discover the essential role of minerals in both animal and human nutrition with "Minerals in Animal and Human Nutrition" by L. R. McDowell. Published by Elsevier Health Sciences in 2003, this comprehensive second edition spans 660 pages and offers valuable insights into mineral nutrition for livestock and poultry, while also exploring comparative aspects with laboratory animals and humans.

This authoritative text delves into the practical implications of mineral deficiencies and excesses, detailing the conditions that may arise from imbalances. Each chapter emphasizes the importance of mineral supplementation, ensuring readers understand how to effectively support the nutritional needs of various species. Whether you are a researcher, veterinarian, or nutritionist, this book is an indispensable resource for enhancing your understanding of mineral nutrition.