Health Foods from Ocean Animals

Explore the fascinating world of marine nutrition with Health Foods from Ocean Animals by Taylor & Francis Ltd. Published in 2020, this hardback edition spans 186 pages, offering a comprehensive look at both well-known and lesser-known compounds derived from ocean animals that have been part of human diets for centuries. This unique book serves as an essential reference for researchers and enthusiasts alike, shedding light on the nutritional benefits and culinary uses of marine life. Perfect for anyone interested in health foods and marine biology, this title is a must-have for your collection. Please note, this hardback edition is not available for distribution in India, Pakistan, Nepal, Bhutan, Bangladesh, and Sri Lanka.