Green Fire

Discover the culinary artistry of world-renowned chef Francis Mallmann in his groundbreaking book, Green Fire. Published by Workman Publishing in 2022, this hardback edition spans 312 pages and invites readers into the vibrant world of live-fire cooking, focusing on vegetables and fruits. With his signature style, Mallmann showcases how to elevate plant-based dishes, transforming simple ingredients into extraordinary meals. Whether you are a seasoned chef or a home cook, Green Fire offers innovative vegetarian recipes that celebrate the power of fire in cooking. Embrace the flavors of nature and ignite your passion for cooking with this must-have addition to your culinary library.