Garlic

Discover the enchanting world of garlic in Garlic by renowned food writer and broadcaster Jenny Linford. Set to be published by Peters & Small Ltd in 2025, this hardback edition spans 160 pages and invites readers to explore the rich history, folklore, and vibrant festivals dedicated to this beloved ingredient. Jenny Linford's passion for food shines through as she delves into garlic's culinary significance and cultural impact, making this book a must-have for food enthusiasts and home cooks alike. Whether you're looking to enhance your cooking or simply appreciate garlic's fascinating legacy, this book offers a delightful journey through flavors and traditions. Embrace the allure of garlic and add this exceptional title to your collection!