French 75

Discover the fascinating history of the French 75 cocktail in John Maxwell Hamilton's engaging book, French 75, published by Louisiana State University Press in 2024. This hardback edition spans 136 pages and delves into the many lives of this iconic drink, which was named by French propagandists during World War I for its potent kick, likened to the power of the celebrated 75mm cannon. As the narrative unfolds, readers will learn how the French 75 found its way to Arnaud’s Restaurant, becoming a cherished staple of New Orleans culture, deeply intertwined with the city’s vibrant second line tradition. Perfect for cocktail enthusiasts and history buffs alike, French 75 offers a unique blend of storytelling and mixology that will leave you captivated.