Evaluation and Treatment of Eating Disorders

Discover the comprehensive insights in "Evaluation and Treatment of Eating Disorders," authored by leading experts in the field and published by Taylor & Francis Inc in 1986. This essential hardback edition spans 166 pages and presents the latest interdisciplinary findings on the theories surrounding eating disorders. Delve into detailed evaluations and effective treatment strategies for conditions such as anorexia nervosa and bulimia. Whether you are a healthcare professional, a student, or someone seeking a deeper understanding of these critical issues, this book serves as a valuable resource. Enhance your knowledge and approach to eating disorders with this authoritative guide.