English Farming, Past and Present

Discover the rich history of agriculture in England with English Farming, Past and Present by Rowland E. Prothero. Originally published in 1912, this insightful work is a revised and expanded edition of Prothero's earlier book, The Pioneers and Progress of English Farming, which first appeared in 1888. Spanning 524 pages, this classic text delves into the evolution of farming practices in Great Britain from the Middle Ages to the early 20th century, highlighting the economic aspects and pivotal developments in the field. Published by Cambridge University Press in 2013, this paperback edition is an essential read for anyone interested in the historical context of agriculture. Prothero, an esteemed author and politician, provides a comprehensive overview that remains relevant today, making it a valuable addition to your library. Explore the transformation of English farming and its lasting impact on modern agricultural practices.