Elastomeric Proteins

Discover the fascinating world of elastomeric proteins in "Elastomeric Proteins" by Peter R. Shewry, published by Cambridge University Press in 2010. This comprehensive paperback explores the diverse roles of elastic proteins found in various biological systems, including mammalian muscles, connective tissues, arthropods, molluscs, and wheat grain. With 416 pages of in-depth analysis, the book delves into the structures and elastomeric mechanisms of these proteins, comparing them in relation to their biological functions and potential applications. Whether you're a student, researcher, or simply intrigued by the science of elasticity, this book offers valuable insights into the remarkable capabilities of elastomeric proteins. Enhance your understanding of this essential topic in protein biology and discover the possibilities for exploitation in various fields.