Comida Casera

Discover the vibrant flavors of Mexico with Comida Casera by Dora Ramírez, a culinary expert trained at the Culinary Institute of America. This hardback edition, published by Hachette Books in 2025, features over 100 delicious plant-based recipes that celebrate the rich culinary heritage of Mexico. From traditional and Indigenous dishes to modern interpretations, each recipe is crafted to bring the essence of home-cooked meals to your kitchen. With 336 pages of mouthwatering creations, Comida Casera is perfect for both seasoned chefs and those new to cooking. Join Dora Ramírez, the talented voice behind the popular blog and Instagram account @dorastable, as she guides you through the art of preparing authentic Mexican cuisine. Elevate your cooking game and embrace the beauty of plant-based eating with this captivating cookbook!