• Book cover of: Chemical, Biological, and Functional Aspects of Food Lipids. By: Zdzislaw Z. E. Sikorski

Chemical, Biological, and Functional Aspects of Food Lipids

Zdzislaw Z. E. Sikorski

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Leidimo metai 2019 m.
Puslapių skč. 512 psl.
Viršelis Minkštas viršelis
ISBN 9780367383442
Leidimas 2 ed

Chemical, Biological, and Functional Aspects of Food Lipids

Chemical, Biological, and Functional Aspects of Food Lipids by Zdzislaw Z. E. Sikorski.

Published by Taylor & Francis Ltd, (2019), Paperback, 512 pages.

Book cover of: Chemical, Biological, and Functional Aspects of Food Lipids. By: Zdzislaw Z. E. Sikorski

Chemical, Biological, and Functional ...

€82,44
€82,44 €84,99