Art of Dining in Medieval Byzantium

Discover the rich culinary traditions of medieval Byzantium in Art of Dining in Medieval Byzantium by Lara Frentrop. Published by Taylor & Francis Ltd in 2023, this captivating hardback spans 174 pages, offering a deep dive into the fascinating world of Byzantine dining practices.

Frentrop meticulously analyzes the ceramic and metal vessels of the era, revealing insights into the foods that were consumed, desired, and their societal significance. Explore the grandeur of banquets and the intricate relationship between word and image that defined this vibrant period. This book is an essential resource for historians, food enthusiasts, and anyone interested in the cultural dynamics of medieval life.

Enhance your understanding of Byzantine culture and elevate your bookshelf with this unique exploration of dining art. Order your copy today!