• Book cover of: Advances in Fresh-Cut Fruits and Vegetables Processing. By: Olga Martin-Belloso

Advances in Fresh-Cut Fruits and Vegetables Processing

Olga Martin-Belloso

€83,44
€83,44 €86,49 Myynti

Meillä on varastossa

Prekės šiuo metu neturime
Palikite el. paštą ir pranešime iškart, kai prekė vėl atsiras sandėlyje.
Kalba Anglų k.
Leidimo metai 2019 m.
Puslapių skč. 424 psl.
Viršelis Minkštas viršelis
ISBN 9780367383503
Kategorijos Sodininkystė

Advances in Fresh-Cut Fruits and Vegetables Processing

Advances in Fresh-Cut Fruits and Vegetables Processing by Olga Martín-Belloso, Olga Martin-Belloso, Robert Soliva Fortuny.

Published by Taylor & Francis Group, (2019), Paperback, 424 pages.

Topics: Fruit, Food contamination, Prevention, Vegetables.

Book cover of: Advances in Fresh-Cut Fruits and Vegetables Processing. By: Olga Martin-Belloso

Advances in Fresh-Cut Fruits and Vege...

€83,44
€83,44 €86,49