The Jackfruit Cookbook

Discover the delicious versatility of jackfruit with the Jackfruit Cookbook by Heather Thomas, published in 2020 by Ebury Publishing. This hardback edition features 112 pages filled with 60 enticing sweet and savory recipes that cater to every palate. Whether you're craving Loaded Jackfruit Nachos, faux meat Pulled ‘Pork’ Jackfruit Burgers paired with crunchy slaw, or delightful Jackfruit Chutney and Sweet Jackfruit Fritters topped with toasted coconut, this cookbook has it all. Perfect for both seasoned chefs and culinary novices, the Jackfruit Cookbook invites you to explore innovative ways to incorporate this nutritious fruit into your meals. Elevate your cooking and impress your family and friends with these creative, plant-based dishes!