Carbohydrate Analysis
Kirjan tiedot
| Kirjoittaja | M. F. (Doctor, School of Applied Science, Doctor, School of Applied Science, South Bank University, London) Chaplin |
|---|---|
| Kustantaja | Oxford University Press |
| Julkaistu | 1994 m. |
| Kieli | Anglų k. |
| Sivumäärä | 344 psl. |
| Sidosasu | Pehmeäkantinen |
| Painos | 2 Revised edition |
| ISBN | 9780199634491 |
Tietoa kirjasta
Explore the fascinating world of carbohydrates with Carbohydrate Analysis, a comprehensive guide authored by experts in the field and published by Oxford University Press in 1994. This 2nd Revised Edition spans 344 pages and delves into the crucial role carbohydrates play in biological processes, reflecting the growing interest in these diverse molecules.
This essential resource presents the latest techniques for analyzing a wide variety of carbohydrates and carbohydrate-containing compounds, making it an invaluable tool for researchers and students alike. Whether you are looking to deepen your understanding or enhance your analytical skills, Carbohydrate Analysis provides the insights and methodologies you need to succeed in this dynamic field.
Don't miss the opportunity to add this important title to your collection. Order your copy today from Bookshop and elevate your knowledge of carbohydrate analysis!