Agricultural Practices and Policies for Carbon Sequestration in Soil

Discover the essential insights in Agricultural Practices and Policies for Carbon Sequestration in Soil, a comprehensive guide published by Taylor & Francis Ltd in 2020. This 536-page paperback brings together the expertise of economists, policy makers, farmers, land managers, energy company representatives, and soil scientists to delve into critical agricultural practices and policies aimed at enhancing carbon sequestration in soil.

The book covers a diverse range of topics, including the impact of soil tillage and mulch rates, effective soil monitoring and assessment techniques, and strategies for soil fertility management. Additionally, it highlights various policy options and addresses the economic challenges associated with sustainable agricultural practices. This valuable resource is perfect for anyone interested in understanding the intersection of agriculture and climate change, making it a must-have for students, professionals, and enthusiasts alike.