French Household Cookery

Discover the art of French cooking with French Household Cookery by Frances Keyzer, published by Keyzer in 2016. This captivating book, spanning 144 pages, is a treasure trove of culinary wisdom from the early twentieth century. Frances Keyzer, an Englishwoman immersed in the vibrant culture of Paris, shares her insights into the renowned cooking techniques of French women, who were celebrated as the finest chefs of their time.

Designed as a practical guide for English women, French Household Cookery begins with essential principles of cooking, such as maintaining cleanliness, using fresh ingredients, and selecting quality butter. The book features 137 delectable recipes that celebrate beloved French dishes, making it an invaluable resource for both novice and experienced cooks alike. Elevate your culinary skills and impress your family and friends with the timeless flavors of French cuisine.