Restaurant Nathan Outlaw

Discover the culinary brilliance of Nathan Outlaw in his acclaimed cookbook, Restaurant Nathan Outlaw. Published in 2019, this 304-page book showcases the renowned chef's favorite seasonal recipes from his celebrated Port Isaac restaurant, which was named Britain's number one restaurant by The Good Food Guide in both 2018 and 2019. As the only fish restaurant in the UK to boast 2 Michelin stars, Nathan Outlaw shares the secrets behind his success, inviting you to recreate his exquisite fish dishes in your own kitchen. This cookbook not only highlights the art of cooking fish but also emphasizes the importance of seasonal ingredients, making it a must-have for any culinary enthusiast. Join Nathan on a gastronomic journey and elevate your cooking with these exceptional recipes!