Personalized Nutrition
Sidosasu
Kirjan tiedot
| Kirjoittaja | Frans Kok |
|---|---|
| Kustantaja | Taylor & Francis Inc |
| Julkaistu | 2007 m. |
| Kieli | Englanti |
| Sivumäärä | 304 psl. |
| Sidosasu | Kovakantinen |
| ISBN | 9780849392818 |
Tietoa kirjasta
Discover the groundbreaking insights of Personalized Nutrition, authored by leading experts and published by Taylor & Francis Inc in 2007. This comprehensive hardback edition spans 304 pages and seamlessly integrates biomedical and social sciences to provide a holistic view of nutrition tailored to individual needs.
This essential read explores molecular, physiological, epidemiological, and public health dimensions of personalized nutrition, enriched with real-world examples from major diseases. Furthermore, it delves into the behavioral, ethical, and consumer perspectives that are crucial for the successful adoption of personalized nutrition strategies.
Whether you're a healthcare professional, a nutritionist, or simply interested in the future of dietary science, Personalized Nutrition offers valuable knowledge and practical applications that can transform the way we approach nutrition.