{"product_id":"quality-determinants-in-coffee-production-springer-nature-switzerland-ag-9783030544393-lucas-louzada-pereira","title":"Quality Determinants In Coffee Production","description":"\u003cp\u003eDiscover the intricate world of coffee production with \u003cstrong\u003eQuality Determinants In Coffee Production\u003c\/strong\u003e by \u003cstrong\u003eLucas Louzada Pereira\u003c\/strong\u003e. Published by \u003cstrong\u003eSpringer Nature Switzerland AG\u003c\/strong\u003e in 2021, this insightful paperback spans \u003cstrong\u003e443 pages\u003c\/strong\u003e and delves into the essential factors influencing coffee quality throughout the processing stages. \u003c\/p\u003e \u003cp\u003eThe book provides a thorough examination of the determinants that impact coffee quality, highlighting the critical role of fruit microbiology. Gain valuable insights into how yeasts, fungi, and bacteria contribute to the overall quality of coffee, enhancing your understanding of this beloved beverage. \u003c\/p\u003e \u003cp\u003eWhether you are a coffee enthusiast, a producer, or simply curious about the science behind your favorite brew, this book is an invaluable resource that combines expert knowledge with practical applications. Explore the depths of coffee quality with this essential guide!\u003c\/p\u003e","brand":"Lucas Louzada Pereira","offers":[{"title":"Default Title","offer_id":52263025377622,"sku":"9783030544393","price":90.93,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783030544393.jpg?v=1767794672","url":"https:\/\/www.englishbook.fi\/products\/quality-determinants-in-coffee-production-springer-nature-switzerland-ag-9783030544393-lucas-louzada-pereira","provider":"Bookshop","version":"1.0","type":"link"}