{"product_id":"organic-food-production-taylor-francis-ltd-9781032438177-innovation-and-sustainable-practice-jos-manuel-lorenzo","title":"Organic Food Production","description":"\u003cp\u003eDiscover the world of organic foods with \u003cstrong\u003eOrganic Food Production\u003c\/strong\u003e by \u003cstrong\u003eJosé Manuel Lorenzo\u003c\/strong\u003e, published by \u003cstrong\u003eTaylor \u0026amp; Francis Ltd\u003c\/strong\u003e in 2024. This insightful hardback edition spans 242 pages and offers a thorough exploration of the multifaceted aspects of organic food. Delve into the intricacies of production processes, certification procedures, and regulatory frameworks that shape the organic market. Additionally, gain a deeper understanding of global market dynamics and consumer preferences towards organic products. Whether you're a student, a professional in the food industry, or simply an enthusiast of organic living, this book serves as an essential resource for anyone looking to enhance their knowledge in organic food production.\u003c\/p\u003e","brand":"José Manuel Lorenzo","offers":[{"title":"Default Title","offer_id":52259971137878,"sku":"9781032438177","price":218.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032438177.jpg?v=1767790633","url":"https:\/\/www.englishbook.fi\/products\/organic-food-production-taylor-francis-ltd-9781032438177-innovation-and-sustainable-practice-jos-manuel-lorenzo","provider":"Bookshop","version":"1.0","type":"link"}