{"product_id":"malaysia-9781474601498","title":"Malaysia","description":"\u003cp\u003eMalaysian food has long been the hidden jewel of South-east Asian cookery - it's a fusion of the Chinese, Malay and Indian cultures that make up Malaysia itself. In her debut book \u003ci\u003eMalaysia\u003c\/i\u003e Ping Coombes shares all the secrets and delights of this extraordinary cuisine.\u003c\/p\u003e\u003cp\u003eDrawing inspiration from her mother and from the late-night stalls and street markets in her hometown of Ipoh, Ping has put together over 100 delicious recipes that serve as a perfect introduction to the tastes and textures of Malaysian cooking. Chilli crab and caramel pork, spicy laksas and rendangs, satays and tangy sambals: these classic dishes are intensely satisfying to make, share and devour!\u003c\/p\u003e\u003cp\u003eWelcome to Ping's family table - and as Ping's mother would say, 'sek fan la!': come and eat!\u003c\/p\u003e","brand":"Ping Coombes","offers":[{"title":"Default Title","offer_id":56489838281046,"sku":"9781474601498","price":29.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781474601498.jpg?v=1793914007","url":"https:\/\/www.englishbook.fi\/products\/malaysia-9781474601498","provider":"Bookshop","version":"1.0","type":"link"}