{"product_id":"lactic-acid-cheese-safety-nova-science-publishers-inc-9781604562446-izabela-steinka","title":"Lactic Acid Cheese Safety","description":"\u003cp\u003e\u003cstrong\u003eLactic Acid Cheese Safety\u003c\/strong\u003e by Izabela Steinka.\u003c\/p\u003e\n\u003cp\u003ePublished by Nova Science Publishers, (2008), Paperback, 114 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Cheese, Lactic acid bacteria, Safety measures, Quality.\u003c\/p\u003e","brand":"Izabela Steinka","offers":[{"title":"Default Title","offer_id":52237259309398,"sku":"9781604562446","price":61.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781604562446.jpg?v=1767758488","url":"https:\/\/www.englishbook.fi\/products\/lactic-acid-cheese-safety-nova-science-publishers-inc-9781604562446-izabela-steinka","provider":"Bookshop","version":"1.0","type":"link"}