{"product_id":"l-article-de-marque-et-l-evolution-de-la-distribution-dans-le-secteur-alimentaire-peter-lang-international-academic-publishers-9783261008862","title":"L'article de marque et l'evolution de la distribution dans le secteur alimentaire","description":"\u003cp\u003e\u003cstrong\u003eL'article de marque et l'evolution de la distribution dans le secteur alimentaire\u003c\/strong\u003e by Jean Bernard Bosset.\u003c\/p\u003e\n\u003cp\u003ePublished by Herbert Lang, (1973), Paperback, 168 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food industry and trade, Marketing, Trademarks.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52237299319126,"sku":"9783261008862","price":60.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783261008862.jpg?v=1767758567","url":"https:\/\/www.englishbook.fi\/products\/l-article-de-marque-et-l-evolution-de-la-distribution-dans-le-secteur-alimentaire-peter-lang-international-academic-publishers-9783261008862","provider":"Bookshop","version":"1.0","type":"link"}