{"product_id":"indigenous-fermented-foods-of-southeast-asia-taylor-francis-inc-9781439844809-j-david-owens","title":"Indigenous Fermented Foods of Southeast Asia","description":"\u003cp\u003e\u003cstrong\u003eIndigenous Fermented Foods of Southeast Asia\u003c\/strong\u003e by J. David Owens.\u003c\/p\u003e\n\u003cp\u003ePublished by Taylor \u0026amp; Francis Group, (2014), Hardback, 453 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Indigenous peoples, Food, preservation, Ethnology.\u003c\/p\u003e","brand":"J. David Owens","offers":[{"title":"Default Title","offer_id":52238948860246,"sku":"9781439844809","price":297.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781439844809.jpg?v=1767760933","url":"https:\/\/www.englishbook.fi\/products\/indigenous-fermented-foods-of-southeast-asia-taylor-francis-inc-9781439844809-j-david-owens","provider":"Bookshop","version":"1.0","type":"link"}