{"product_id":"handbook-of-vegetables-and-vegetable-processing-john-wiley-and-sons-ltd-9781119098928-muhammad-siddiq","title":"Handbook of Vegetables and Vegetable Processing","description":"\u003cp\u003e\u003cstrong\u003eHandbook of Vegetables and Vegetable Processing\u003c\/strong\u003e by Y. H. Hui, Muhammad Akhtar Siddiq, Mark A. Uebersax.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Incorporated, John, (2018), Hardback, 1104 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Botanical chemistry, Vegetables.\u003c\/p\u003e","brand":"Muhammad Siddiq","offers":[{"title":"Default Title","offer_id":52242033738070,"sku":"9781119098928","price":397.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119098928.jpg?v=1767764629","url":"https:\/\/www.englishbook.fi\/products\/handbook-of-vegetables-and-vegetable-processing-john-wiley-and-sons-ltd-9781119098928-muhammad-siddiq","provider":"Bookshop","version":"1.0","type":"link"}