{"product_id":"fundamentals-of-non-thermal-processes-for-food-preservation-taylor-francis-ltd-9781032059099-snehasis-chakraborty","title":"Fundamentals of Non-Thermal Processes for Food Preservation","description":"\u003cp\u003eThe ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from concepts to technological advances. The book provides complete study material including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions.\u003c\/p\u003e","brand":"Snehasis Chakraborty","offers":[{"title":"Default Title","offer_id":52274109743446,"sku":"9781032059099","price":169.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032059099.jpg?v=1767811973","url":"https:\/\/www.englishbook.fi\/products\/fundamentals-of-non-thermal-processes-for-food-preservation-taylor-francis-ltd-9781032059099-snehasis-chakraborty","provider":"Bookshop","version":"1.0","type":"link"}