{"product_id":"foods-nutrition-encyclopedia-2nd-edition-volume-1-taylor-francis-inc-9780849389818-marion-eugene-ensminger","title":"Foods \u0026 Nutrition Encyclopedia, 2nd Edition, Volume 1","description":"\u003cp\u003eDiscover the comprehensive insights of the \u003cstrong\u003eFoods \u0026amp; Nutrition Encyclopedia, 2nd Edition, Volume 1\u003c\/strong\u003e by \u003cstrong\u003eMarion Eugene Ensminger\u003c\/strong\u003e, published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 1993. This extensive reference book spans \u003cstrong\u003e1216 pages\u003c\/strong\u003e and delves into the intricate relationship between food, nutrition, and health. It provides a thorough historical and interpretive context that is invaluable to various fields such as medicine, dentistry, nursing, dietetics, and nutritional science.\u003c\/p\u003e \u003cp\u003eWhether you are a professional in the food industry or simply a curious reader, this encyclopedia covers essential topics including food production, processing, distribution, and marketing. With its rich content and expert insights, this hardback edition serves as an essential resource for anyone looking to enhance their understanding of nutrition and its impact on health and well-being.\u003c\/p\u003e","brand":"Marion Eugene Ensminger","offers":[{"title":"Default Title","offer_id":52244128268630,"sku":"9780849389818","price":636.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780849389818.jpg?v=1767767641","url":"https:\/\/www.englishbook.fi\/products\/foods-nutrition-encyclopedia-2nd-edition-volume-1-taylor-francis-inc-9780849389818-marion-eugene-ensminger","provider":"Bookshop","version":"1.0","type":"link"}