{"product_id":"food-safety-management-elsevier-science-publishing-co-inc-9780128200131-a-practical-guide-for-the-food-industry-yasmine-motarjemi","title":"Food Safety Management","description":"\u003cp\u003e\u003cstrong\u003eFood Safety Management\u003c\/strong\u003e by Yasmine Motarjemi, Huub Lelieveld.\u003c\/p\u003e\n\u003cp\u003ePublished by Elsevier Science \u0026amp; Technology, (2022), Hardback, 1158 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food handling, Food industry and trade, Food supply, Safety measures.\u003c\/p\u003e","brand":"Yasmine Motarjemi","offers":[{"title":"Default Title","offer_id":52274391023958,"sku":"9780128200131","price":236.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780128200131.jpg?v=1767812739","url":"https:\/\/www.englishbook.fi\/products\/food-safety-management-elsevier-science-publishing-co-inc-9780128200131-a-practical-guide-for-the-food-industry-yasmine-motarjemi","provider":"Bookshop","version":"1.0","type":"link"}