{"product_id":"food-philosophy-and-intellectual-property-taylor-francis-ltd-9781032560649-fifty-case-studies-enrico-bonadio","title":"Food, Philosophy, and Intellectual Property","description":"\u003cp\u003eDiscover the intriguing intersection of cuisine, philosophy, and intellectual property in \u003cstrong\u003eFood, Philosophy, and Intellectual Property\u003c\/strong\u003e by \u003cstrong\u003eEnrico Bonadio\u003c\/strong\u003e. Set to be published in 2024 by \u003cstrong\u003eTaylor \u0026amp; Francis Ltd\u003c\/strong\u003e, this hardback edition spans 162 pages and presents a unique perspective on three well-established subjects that are rarely examined together. \u003c\/p\u003e \u003cp\u003eThrough a compilation of 50 compelling case studies, Bonadio delves into the complex disputes surrounding food and its intellectual property rights, offering readers a rich exploration of how these themes interact. This book is an essential read for anyone interested in law, ethics, and the philosophical implications of culinary creativity. Whether you are a legal scholar, a food enthusiast, or simply curious about the philosophical underpinnings of what we eat, this work will engage and challenge your thinking. Don't miss out on this thought-provoking addition to your library!\u003c\/p\u003e","brand":"Enrico Bonadio","offers":[{"title":"Default Title","offer_id":52264854520150,"sku":"9781032560649","price":63.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032560649.jpg?v=1767797075","url":"https:\/\/www.englishbook.fi\/products\/food-philosophy-and-intellectual-property-taylor-francis-ltd-9781032560649-fifty-case-studies-enrico-bonadio","provider":"Bookshop","version":"1.0","type":"link"}