{"product_id":"food-packaging-materials-springer-verlag-new-york-inc-9781071636121-current-protocols","title":"Food Packaging Materials","description":"\u003cp\u003eDiscover the essential guide for researchers in the field of food science with \u003cstrong\u003eFood Packaging Materials\u003c\/strong\u003e, authored by leading experts and published by \u003cstrong\u003eSpringer-Verlag New York Inc.\u003c\/strong\u003e in 2024. This 379-page hardback edition is part of the esteemed \u003cem\u003eMethods and Protocols in Food Science\u003c\/em\u003e series, providing a detailed overview of necessary materials and methods for creating reproducible protocols.\u003c\/p\u003e \n\n\u003cp\u003eWith its authoritative and cutting-edge content, \u003cstrong\u003eFood Packaging Materials\u003c\/strong\u003e serves as a comprehensive manual tailored for both academic and industry professionals. Whether you are looking to enhance your knowledge or implement innovative solutions in food packaging, this book is an invaluable resource that bridges the gap between theory and practice.\u003c\/p\u003e \n\n\u003cp\u003eDon't miss out on this essential addition to your library—order your copy of \u003cstrong\u003eFood Packaging Materials\u003c\/strong\u003e today!\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52264858255702,"sku":"9781071636121","price":242.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781071636121.jpg?v=1767797080","url":"https:\/\/www.englishbook.fi\/products\/food-packaging-materials-springer-verlag-new-york-inc-9781071636121-current-protocols","provider":"Bookshop","version":"1.0","type":"link"}