{"product_id":"food-oxidants-and-antioxidants-taylor-francis-inc-9781439882412-chemical-biological-and-functional-properties","title":"Food Oxidants and Antioxidants","description":"\u003cp\u003e\u003cstrong\u003eFood Oxidants and Antioxidants\u003c\/strong\u003e by G. Bartosz.\u003c\/p\u003e\n\u003cp\u003ePublished by CRC Press, (2014), Hardback, 568 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Nutrition, Food additives, TECHNOLOGY \u0026amp; ENGINEERING, MEDICAL.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52243340099926,"sku":"9781439882412","price":297.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781439882412.jpg?v=1767766402","url":"https:\/\/www.englishbook.fi\/products\/food-oxidants-and-antioxidants-taylor-francis-inc-9781439882412-chemical-biological-and-functional-properties","provider":"Bookshop","version":"1.0","type":"link"}