{"product_id":"food-nanotechnology-taylor-francis-inc-9781498767170-principles-and-applications-c-anandharamakrishnan","title":"Food Nanotechnology","description":"\u003cp\u003eDiscover the innovative world of \u003cstrong\u003eFood Nanotechnology\u003c\/strong\u003e by \u003cstrong\u003eC. Anandharamakrishnan\u003c\/strong\u003e, published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 2019. This comprehensive hardback spans \u003cstrong\u003e438 pages\u003c\/strong\u003e and delves into the cutting-edge applications of nanotechnology within the food industry. \u003c\/p\u003e \u003cp\u003eDesigned for students, researchers, and food process engineers, this book offers a practical focus on the fabrication and implementation of nanotechnology in food systems. It presents the latest data and insights, making it an essential resource for anyone looking to enhance their understanding of how nanotechnology can revolutionize food safety, quality, and processing. \u003c\/p\u003e \u003cp\u003eEnhance your knowledge and stay ahead in the ever-evolving food industry with this indispensable guide to the principles and applications of food nanotechnology.\u003c\/p\u003e","brand":"C. Anandharamakrishnan","offers":[{"title":"Default Title","offer_id":52243339673942,"sku":"9781498767170","price":242.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781498767170.jpg?v=1767766402","url":"https:\/\/www.englishbook.fi\/products\/food-nanotechnology-taylor-francis-inc-9781498767170-principles-and-applications-c-anandharamakrishnan","provider":"Bookshop","version":"1.0","type":"link"}