{"product_id":"food-in-nineteenth-century-british-history-taylor-francis-ltd-9781032976297-volume-iii-mealtimes-ian-miller","title":"Food in Nineteenth-Century British History","description":"\u003cp\u003eDiscover the fascinating culinary landscape of the 19th century with \u003cstrong\u003eFood in Nineteenth-Century British History\u003c\/strong\u003e by \u003cstrong\u003eIan Miller\u003c\/strong\u003e. Set to be published in 2025 by \u003cstrong\u003eTaylor \u0026amp; Francis Ltd\u003c\/strong\u003e, this comprehensive hardback volume spans an impressive \u003cstrong\u003e506 pages\u003c\/strong\u003e, delving into the transformative role of food during a pivotal era in British history.\u003c\/p\u003e \n\n\u003cp\u003eIn this insightful work, Miller explores how the 1860s marked a significant shift in the publishing world, with books focused on specific meals emerging in response to the dynamic changes brought about by industrialisation and urbanisation. As socio-economic modernisation took hold, mealtimes gained newfound importance, reflecting the evolving social dynamics of the time. This collection of sources provides a rich context for understanding how food intertwined with the cultural and social fabric of 19th-century Britain.\u003c\/p\u003e \n\n\u003cp\u003eDon't miss the opportunity to enrich your understanding of this crucial period in culinary history!\u003c\/p\u003e","brand":"Ian Miller","offers":[{"title":"Default Title","offer_id":52264860418390,"sku":"9781032976297","price":169.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032976297.jpg?v=1767797083","url":"https:\/\/www.englishbook.fi\/products\/food-in-nineteenth-century-british-history-taylor-francis-ltd-9781032976297-volume-iii-mealtimes-ian-miller","provider":"Bookshop","version":"1.0","type":"link"}