{"product_id":"environmental-effects-on-seafood-availability-safety-and-quality-taylor-francis-inc-9781439803271-elzbieta-g-daczkowska-kozon","title":"Environmental Effects on Seafood Availability, Safety, and Quality","description":"\u003cp\u003eDiscover the intricate relationship between environmental factors and seafood in the compelling book, \u003cstrong\u003eEnvironmental Effects on Seafood Availability, Safety, and Quality\u003c\/strong\u003e by \u003cstrong\u003eElzbieta G. Daczkowska-Kozon\u003c\/strong\u003e. Published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 2010, this insightful hardback spans 401 pages, delving into the critical aspects of seafood quality. The book examines how both natural and human-induced environmental conditions impact the availability of marine organisms that are essential for our food supply. Furthermore, it offers valuable insights into enhancing the sensory qualities and health benefits of various marine food products. Ideal for researchers, industry professionals, and seafood enthusiasts alike, this title is a must-have for anyone interested in the intersection of environmental science and food safety. Enhance your understanding of seafood quality with this essential read!\u003c\/p\u003e","brand":"Elzbieta G. Daczkowska-Kozon","offers":[{"title":"Default Title","offer_id":52244610253142,"sku":"9781439803271","price":284.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781439803271.jpg?v=1767768376","url":"https:\/\/www.englishbook.fi\/products\/environmental-effects-on-seafood-availability-safety-and-quality-taylor-francis-inc-9781439803271-elzbieta-g-daczkowska-kozon","provider":"Bookshop","version":"1.0","type":"link"}