{"product_id":"designing-microwave-sensors-for-glucose-concentration-detection-in-aqueous-and-biological-solutions-springer-nature-switzerland-ag-9783030761783-towards-non-invasive-glucose-sensing-carlos-g-juan","title":"Designing Microwave Sensors for Glucose Concentration Detection in Aqueous and Biological Solutions","description":"\u003cp\u003eThis book presents a comprehensive study covering the design and application of microwave sensors for glucose concentration detection, with a special focus on glucose concentration tracking in watery and biological solutions.\u003c\/p\u003e","brand":"Carlos G. Juan","offers":[{"title":"Default Title","offer_id":52276307296598,"sku":"9783030761783","price":157.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783030761783.jpg?v=1767817113","url":"https:\/\/www.englishbook.fi\/products\/designing-microwave-sensors-for-glucose-concentration-detection-in-aqueous-and-biological-solutions-springer-nature-switzerland-ag-9783030761783-towards-non-invasive-glucose-sensing-carlos-g-juan","provider":"Bookshop","version":"1.0","type":"link"}