{"product_id":"about-ices-jellies-creams-kegan-paul-9780710307248-henry-g-harris","title":"About Ices Jellies \u0026 Creams","description":"\u003cp\u003eDiscover the exquisite world of frozen desserts with \u003cstrong\u003eAbout Ices Jellies \u0026amp; Creams\u003c\/strong\u003e by \u003cstrong\u003eHenry G. Harris\u003c\/strong\u003e. Published in 2005 by Kegan Paul, this captivating hardback spans 200 pages and invites readers to indulge in the delightful possibilities of fresh fruits, juices, syrups, liqueurs, and creams. \u003c\/p\u003e \u003cp\u003eHarris expertly guides you through a tempting array of 'water ices,' the predecessors of modern sorbets, while also exploring the rich and creamy textures of both cream ices—those made with cream and those with a custard base. Whether you are a seasoned chef or an enthusiastic home cook, this book offers a treasure trove of recipes and techniques that will elevate your dessert-making skills. \u003c\/p\u003e \u003cp\u003ePerfect for anyone passionate about cooking, \u003cstrong\u003eAbout Ices Jellies \u0026amp; Creams\u003c\/strong\u003e is a must-have addition to your culinary library. Dive into the art of creating delightful frozen treats today!\u003c\/p\u003e","brand":"Henry G. Harris","offers":[{"title":"Default Title","offer_id":52254281400662,"sku":"9780710307248","price":121.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780710307248.jpg?v=1767783140","url":"https:\/\/www.englishbook.fi\/products\/about-ices-jellies-creams-kegan-paul-9780710307248-henry-g-harris","provider":"Bookshop","version":"1.0","type":"link"}